In a recent article from Eater Atlanta, I found a barbecue place of which I had not heard – Taylor’d Bar-B-Q, in Avondale Estates. Housed in the building that was previously MoBetta Wings, this former competition barbecue team (headed by Josh McDowell) opened Taylor’d in July, 2020, in the heart of the pandemic. We asked […]

An article from Eater Atlanta about new restaurants in the city, put Birdcage on the list. On Memorial Drive, just east of Boulevard, the decor screams Miami Beach, at the peak of its glory, in both color and tone. Combine that with an homage to the mid-nineties Nathan Lane / Robin Williams film of the […]

This restaurant is cash only. It’s not often, at sixty, that we walk into a restaurant and bring down the average age, but I think we succeeded at Murry’s.  Everyone in the place seemed to knows everybody else and I think we were the only people that a waitress didn’t hug and greet by name… […]

A barbecue place that opens at 7:00 am, and doesn’t sell “breakfast foods”? I’m in. Open for 114 years (Yep – you read that right – one hundred and fourteen years!) and run by the fourth generation of the Jones family, this may be the oldest BBQ spot in the country. Located in a neighborhood, […]

As we continued the journey, barbecue stop number two was Central B-B-Q, in Memphis. I didn’t realize until I went out to take a picture of the sign that we were one block from the Lorraine Motel and the National Civil Rights Museum. We visited this a decade or so ago, and it is powerful […]

Stop number one on the Eclipse barbecue scramble was A&R Bar-B-Q on Elvis Presley Blvd. Located on the end of a strip mall in an unassuming storefront, you’re confronted with the counter as soon as you walk in. The first thing I noticed was the happy hour frozen drink specials. This is a ‘cue place […]

For the last 10 years, I’ve had Westside Bar-B-Que (& Cakes) in New Albany, Mississippi, on my list.  And we’ve driven thru New Albany at least twelve times, over those years. But we were never there on the right day. We always are driving thru on Wednesday or Monday, going to or from the Walnut […]

Months back, I heard about the family owned and operated El Autentico Sinaloense Pollo Asados, on Buford Highway, as a place we needed to try. We actually attempted to go there, I think on the Friday after Thanksgiving, and they weren’t open, so they stayed on “the list”. This Saturday, we were heading to town […]

Meeting some colleagues for lunch and looking for someplace new, north of Buckhead, I suggested we meet at Tum Pok Pok, on Buford Highway.  From owner Adidsara Weerasin, the food focuses not on traditional Americanized versions of Thai food, but rather Thai street food and the cooking of the Isan (northeastern) region. The foods there […]